{"id":2465,"date":"2017-07-05T11:52:32","date_gmt":"2017-07-05T16:52:32","guid":{"rendered":"https:\/\/www.nizucluxury.com\/gastronomia\/ni\/"},"modified":"2017-07-05T11:52:44","modified_gmt":"2017-07-05T16:52:44","slug":"ni","status":"publish","type":"page","link":"https:\/\/www.nizucluxury.com\/en\/gastronomia\/ni\/","title":{"rendered":"Ni"},"content":{"rendered":"<h2 style=\"text-align: center;\">&#8220;Love is just as important as food, but it does not feed&#8221;<\/h2>\n<h3 style=\"text-align: right;\">&#8211;<em>Gabriel Garc\u00eda M\u00e1rquez<\/em><\/h3>\n<p>Ni is Nizuc&#8217;s representation of gastronomy in an acuatic environment that features Ixtapa and definitely it archieves his purpose which consists in the client being introduced to the seafood prepared in the\u00a0<strong>Original Nizuc Style.<\/strong><\/p>\n<p>Not only the seafood represent a strong pillar of the dishes that are served in this restaurant, but also the typical Peruan gastronomy can be experimented in Ni, Nizuc Canc\u00fan Luxury Hotel.<\/p>\n<p>Some of the dishes I would like to highlight:<\/p>\n<ul>\n<li>Lobster ceviche<\/li>\n<li>Octopus Strip to the 2 olives<\/li>\n<li>Rocoto salmon strip<\/li>\n<li>Trylogy of seafood causes<\/li>\n<li>Rice with duck<\/li>\n<\/ul>\n<p>And way more<\/p>\n<p><strong>Schedule:<\/strong><\/p>\n<p><strong>Open from 12 A.M. to 12 P.M.<\/strong><\/p>\n<p><strong>Saturdays and Sundays open<\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8220;Love is just as important as food, but it does not feed&#8221; &#8211;Gabriel Garc\u00eda M\u00e1rquez Ni is Nizuc&#8217;s representation of gastronomy in an acuatic environment that features Ixtapa and definitely it archieves his purpose which consists in the client being introduced to the seafood prepared in the\u00a0Original Nizuc Style. Not only the seafood represent a [&hellip;]<\/p>\n","protected":false},"author":30,"featured_media":0,"parent":1986,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-2465","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.3 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Ni &#8226; Nizuc Canc\u00fan<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.nizucluxury.com\/en\/gastronomia\/ni\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ni\" \/>\n<meta property=\"og:description\" content=\"&#8220;Love is just as important as food, but it does not feed&#8221; &#8211;Gabriel Garc\u00eda M\u00e1rquez Ni is Nizuc&#8217;s representation of gastronomy in an acuatic environment that features Ixtapa and definitely it archieves his purpose which consists in the client being introduced to the seafood prepared in the\u00a0Original Nizuc Style. 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